Why? Because you can! And pickle, and jam, or otherwise celebrate the resurgence of the domestic arts our forebears held so dear. Put on your best apron and step into our kitchen, won't you?
Red peppers, tomatoes, garlic, and onions all come together in this spicy jam that's great on meats or with cheese and crackers.
Harissa is a spicy, North African condiment made from chiles, served with couscous, potatoes, soups and stews. Perfect holiday gift for any pantry!
Soft set preserves packed full of strawberries, with a hint of balsamic.
Making mascarpone cheese in your kitchen is so easy, and this just might be the best mascarpone you've ever had!
This is an easy fruit butter to make since most of it is done in the oven. It makes for a great gift for the holidays!
This is an incredibly versatile, mild cheese for a spread on crackers; with fruit or veggies; mixed into a vinaigrette; or added to scrambled eggs. Recipe includes step-by-step photos and instructions.
This is an easy recipe for making a jam with fresh figs with a hint of fruit from apple.