Spied gooseberries at your local farmers market? Here are some ideas for how to use them, including a recipe for a straightforward gooseberry jam.
Emily Paster blogs about fitting ambitious food in family life on her website West of the Loop, named one of the top eight family food blogs in Chicago by Red Tricycle. Her passion for home food preservation and DIY kitchen projects led to her to start the Chicago Food Swap in 2011. Her print work on food and entertaining regularly appears in Chicago Parent magazine.