This fig and thyme jam was a winner even before it won a blue ribbon at the fair! A super simple, no-pectin jam that's lovely as a sweet or savory condiment. Baked brie and fig jam, anyone?
Self-proclaimed garden nerd, urban farmer and blogger, livin' off the land in the city! I'm just a girl trying to live the most artful and sustainable life possible in my little "farmhouse" in Seattle. I write a blog about my homesteading adventures: http://www.seattleseedling.com
You can also find me on Facebook at www.facebook.com/seattleseedling and on Twitter: @seattleseedling