Get in the mood for Passover: top all kinds of weird Eastern European food with HOTDAMNHOT horseradish. Make quick batch of beet (mild) and white (hot) horseradish out of one root, and then mix up a nice Bloody Moses to celebrate a job well done.
I've been a:
set designer, scenic painter, mural instructor,
graphic designer, interior decorator, barista,
& an unemployed wastrel.
Right now, I am a Jack-of-all-trades working in Jewish educational programming with a strange attraction to Ikea fabric.