Rosemarried

A bright and smokey infused salt with lime zest and ground chipotles.

A great way to preserve winter onions, this onion jam is somewhere between a fruit jam and a veggie relish. It's great on burgers, grilled cheese, on crackers, etc!

This is a spicy whole grain mustard, made with brown mustard seeds and a nut brown or winter ale. It is spicy and full of flavor (and perfect for holiday gifts!)

Apple Butter, cooked overnight in the crock pot with nutmeg, cinnamon, cloves and brown sugar. Canning instructions included, too!