Why? Because you can! And pickle, and jam, or otherwise celebrate the resurgence of the domestic arts our forebears held so dear. Put on your best apron and step into our kitchen, won't you?
This sweet cherry wine sauce is perfect on ice cream, or as a glaze on poultry or pork.
Home made coffee liqueur uses ground coffee for fresh flavor.
If you like marinated artichokes in a jar, you'll love these - and they're less expensive, too, when you start with frozen or canned artichoke hearts. Make them once, then customize the spices the way you like them.
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