Why? Because you can! And pickle, and jam, or otherwise celebrate the resurgence of the domestic arts our forebears held so dear. Put on your best apron and step into our kitchen, won't you?
A lovely taste of summer and fall, made with frozen blueberries, fresh apples and honey.
Summer cucumbers pickled in a salty brine (no vinegar) and flavored with dill, garlic, coriander and chile.
This fresh plum chutney is flavored with ginger, garlic, rice wine vinegar, honey and chili - perfect alongside grilled fish or chicken.
A fresh barbecue sauce with bold flavors to slather on chicken and beef!
A fiery condiment made with fresh jalapenos, balsamic vinegar, shallots and garlic. Adds a great kick to your summer cooking!
A zesty sesame seed dressing full of toasty, warm flavor.
Cherries, vinegar and seltzer create a unique, tangy, refreshing drink to sip for summer.
A vibrant jam made with tart rhubarb and sweet marionberries.
A flavorful Persian spice blend of rose petals, cinnamon, cumin, cardamon, nutmeg and coriander seeds.
A Moroccan spice blend with warm, earthy flavors.