Why? Because you can! And pickle, and jam, or otherwise celebrate the resurgence of the domestic arts our forebears held so dear. Put on your best apron and step into our kitchen, won't you?
A simple formula for mixed berry jam to preserve the last bit of summertime.
Rosy cheeked apricots are combined with saffron and rose water to make a tasty, fancy jam.
Tart cherries are by far, my favorite summer fruit, and this simple jam is a perfect way to showcase them.
Quick pickled carrots, super easy and super tasty
Say a fond farewell to spring and hello to summer with this Rhubarb Cherry Jam. Do it!
