Why? Because you can! And pickle, and jam, or otherwise celebrate the resurgence of the domestic arts our forebears held so dear. Put on your best apron and step into our kitchen, won't you?
I read cookbooks for fun, geek out about canning, and get excited about making things from scratch. Follow me on my blog as I explore my passion for cooking, canning, and healthy living: http://martineholston.com.
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