Why? Because you can! And pickle, and jam, or otherwise celebrate the resurgence of the domestic arts our forebears held so dear. Put on your best apron and step into our kitchen, won't you?
Here's a new version of Preserved Lemon Mustard using home-made preserved lemons. Spicy and lemony.
Once you have found how easy it its to make Homemade Preserved Lemons, you will never buy store bought again!
This fragrant salt is perfect for dry brining or for simply seasoning fish and poultry.
Vanilla bean softens and enhances the zing of lemons and makes this jam beautifully aromatic.
Honey and mint enhance the sweet and bitter flavor of grapefruit. Tastes like your favorite herbal tea on toast!
Learn how to make a DIY turmeric & ginger based sauerkraut for an anti-inflammatory superfood!
Pine needle tea is a free natural vitamin C supplement, an immune-boosting tonic, and more!
Enjoy this homemade taco sauce without worrying about any hidden ingredients you're not familiar with. Great on tacos, salads, and so many things!
This gorgeous Blueberry Vinegar is so easy to make and perfect for vinaigrettes to pan reduction sauces!
A sauce this simple demands the best-quality ingredients. Look for the brightest, most fragrant bunches of basil you can find and pull out your good olive oil. They'll make all the difference.