Why? Because you can! And pickle, and jam, or otherwise celebrate the resurgence of the domestic arts our forebears held so dear. Put on your best apron and step into our kitchen, won't you?
A continuous brewing is a simple way brew kombucha with very little effort. Once your system is in place, if you can boil water, you can make kombucha.
Water kefir is another probiotic beverage that can easily replace unhealthy soda. It is very simple to make and can be flavored in a multitude of ways. A second fermentation is great for increasing carbonation.
Kombucha is a fermented tea that is full of beneficial yeasts and bacteria. True health begins in the gut and brewing your own booch at home is easy to do, fun, and tasty! This beginner's guide will get you started.
