Why? Because you can! And pickle, and jam, or otherwise celebrate the resurgence of the domestic arts our forebears held so dear. Put on your best apron and step into our kitchen, won't you?
Recipe and full water-bath canning instructions for the easiest jelly on Earth. Plus, use this jelly in an elegant dessert that takes minutes to assemble!
Raspberry jam with a hint of rosemary. Sugar free, and without pectin, this method is low and slow, but oh so delicious.
Need a quick crock pot meal? Like savoury and spicy instead of sweet? Curried Apple sauce is great!
Mushroom Jam - A slightly sweet and tangy condiment that works as well with a juicy burger as it does with your holiday turkey! May be water-bath canned.
A whole grain whiskey mustard sweetened with clover honey.
Making homemade medicine doesn't have to be difficult! An easy place to start is with a DIY immune-boosting, homemade elderberry syrup or jelly to add to your pantry shelf.
This beginner jam tutorial walks you through jam making in both text and video. Create a gorgeous ruby-colored sweet/tart jam that is perfect for holiday gift giving or your Thanksgiving table.
A smokey rutabaga pickle seasoned with toasted cumin seeds and smokey paprika.
Chunky apple conserve is perfect on pancakes. Nothing says Autumn quite like apples - toss it in hand pies for a quick Fall dessert!
Can jars of great-tasting vegetable stock in your pressure canner - recipe and technique.