Why? Because you can! And pickle, and jam, or otherwise celebrate the resurgence of the domestic arts our forebears held so dear. Put on your best apron and step into our kitchen, won't you?
An Indian spice mix that is used in Parsi cooking, but can be used in a variety of ways with meat, lentils or veggies. Different from South Indian Sambhar Masala.
How to make a simple homemade cleaner for seeds and dried herbs.
Caramelized Onion Chutney has the best of all worlds ... it's cheap and the ingredients are eay to find, it smells amazing while it cooks, and it is delicious with a variety of dishes.