Mozzarella has undergone many changes over its history. The original recipe calls for a long, slow ripening. For those that desire a quicker method of making mozzarella, we offer this quick & delicious mozzarella recipe... done in less than an hour!
Pumpkin spice is all the rage these days. It's in everything from teas to lattes to candles to muffins to... sauerkraut?! Oh, yes. You're seeing it here for the first time; a festive, warming and delicious cultural & culinary exploration. Enjoy!
Made this jam with out of season fruit from the grocery store when I was out of town, but it was so delicious that I'm definitely making it again this summer with really good sweet strawberries and peaches from our trees.