Why? Because you can! And pickle, and jam, or otherwise celebrate the resurgence of the domestic arts our forebears held so dear. Put on your best apron and step into our kitchen, won't you?
Easy recipe for pickled pumpkin, sweet, sour and tasty, will last long after the ghouls and goblins leave for another year.....
Homemade Pear Liqueur, a gorgeous fruity golden nectar that will brighten up the winter nights ahead.
Raita Dip is cool and creamy and the perfect partner for hot spicy foods like curry.
Cumberland Jelly with orange, red currants and port.
Pickled Blackberries are the perfect adition to your cheese platter.
Carrot Top Pesto makes full use of the fronds of the carrot that often go to waste. Super easy recipe that tastes great and wastes nothing.
Super easy Summer Salsa Relish to savour the taste of summer in the cold months to come.....
Apricot and Almond Curd, creamy and fruity and the perfect taste of summer sunshine.
Save the summer with this super tasty Mango and Peach Chutney.
Pickled cucumbers with dill, mint and garlic. Like all good recipes that make it into your keepers file this one is quick and easy to do.