Why? Because you can! And pickle, and jam, or otherwise celebrate the resurgence of the domestic arts our forebears held so dear. Put on your best apron and step into our kitchen, won't you?
Let's go back to beginning - back where our food STARTED - before it was cooked, preserved, fermented. Have you tried growing your own food? Starting seeds indoors is easy - You CAN do this! Check out this tutorial!