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Why? Because you can! And pickle, and jam, or otherwise celebrate the resurgence of the domestic arts our forebears held so dear. Put on your best apron and step into our kitchen, won't you?

 

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First-Time Sauerkraut Discoveries totastings.blogspot.ca
First-Time Sauerkraut Discoveries
via totastings.blogspot.ca

Help! With three CSA cabbages in the fridge, something had to be done. Into the crock they go, to see whether they'll turn into delicious and healthful sauerkraut.

SarahBHood |
  • Techniques
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  • Condiments
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  • brine
  • ,
  • cabbage
  • ,
  • lacto-fermenting
  • ,
  • sauerkraut
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  • Toronto
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Black & Blue Berry Jam piccantedolce.blogspot.com
Black & Blue Berry Jam
via piccantedolce.blogspot.com

Blackberries & blueberries combine beautifully in this simple and flavorful jam.

piccantedolce |
  • Recipes
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  • Canning
  • ,
  • Jams, jellies and preserves
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  • #punkberry
  • ,
  • apple pectin
  • ,
  • apples
  • ,
  • blackberries
  • ,
  • blackberry jam
  • ,
  • blueberries
  • ,
  • blueberry jam
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  • water bath canning
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  • Toronto
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Shrimp and Salmon Terrine totastings.blogspot.com
Shrimp and Salmon Terrine
via totastings.blogspot.com

Despite a last-minute dash, salmon terrine turns out fine... in both senses of the phrase!

SarahBHood |
  • Salumi and charcuterie
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  • binding
  • ,
  • charcutepalooza
  • ,
  • salmon
  • ,
  • seafood terrine
  • ,
  • shrimp
  • ,
  • terrine
,
  • Toronto
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Wild Dill Pickles Recipe www.foodwithlegs.com
Wild Dill Pickles Recipe
via www.foodwithlegs.com

A recipe for lacto-fermented dill pickles adapted from Sandor Katz's recipe for Sour Dills.

foodwithlegs |
  • Recipes
  • ,
  • Techniques
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  • Pickling
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  • #pickleparty
  • ,
  • cucumber pickles
  • ,
  • cucumbers
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  • dill pickles
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  • lactofermentation
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  • Toronto
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Canning
Cheese making
Condiments
Drying and dehydrating
Foraging and gleaning
Home brewing
Infusions and liqueurs
Jams, jellies and preserves
Microfarming
Pickling
Salumi and charcuterie
Wine making
Three Things Thursday: Ch-ch-ch-chia, Blubarb and California in a Jar
Preserving Demo at BlogHer Food 2013 in Austin, TX
Three Things Thursday: Pizza Edition
Desserts in Jars Giveaway
Three Things Thursday: Pickled Raisins, Wine Salt and Nettle Beer
Dandelion Hunter: Review and Giveaway
Do You Know the "Dirty Dozen?"
Asian Pickles: Korea Review and Giveaway
Put 'Em Up! Fruit: Review and Giveaway
Remembering Romagna, and a Giveaway
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