Don't toss your egg shells! They're a natural calcium supplement for your garden! Did you know they're even good for your tomatoes? I'll share with you the benefits and will give you a quick and easy method to put those shells to use!
Canning your own tomatoes is the best thing you can do for yourself out of all the canning projects you might consider taking on. Let me show you my way of peeling tomatoes, making this task so much faster.
Since my last post about renovating your June-bearing strawberry plants, I've gotten lots of questions from hesitant and curious gardeners about this practice. I answer them here and show you what it looks like just a few weeks later!
I combined wild blackberries and chipotle chiles to create a warm, smoky, flavorful jelly. This is a great substitute for cranberry sauce and tastes amazing on a turkey sandwich or in a glaze for ham or turkey. Made with low-sugar pectin, too!
A step-by-step tutorial on how to make classic, lower-sugar preserves using fruit to sugar ratios and optional "flavor zing" add-ins that will convert just about any fruit into a creative and delicious jam.