Santa Barbara CA

I have been getting some negative feedback about not being able to use cornstarch since it's so readily available. I wanted to show you what happens when you use this to can your pie fillings. It's clumpy and unstable and not appetizing by any means.

It may not be bricks of Cocoa or one of your favorite brand names but you can do chocolate another way and make is safe for canning. We can use powdered Cocoa. It is amazing the kinds of flavor you can get pairing this with fruit.

An easy recipe for a great stew that can be heated up in a pinch for dinner. Some great meat and the best produce of the garden and you have created the start of something fantastic. A great "almost" meal in a jar is a perfect addition to the pantry.

Another fantastic way to use your strawberries this season with a tart bite of the blood orange pulp and rind. A great combination for the marmalade enthusiast!