Ah, vanilla. A baker’s gold. Have you ever wondered how vanilla extract came to be? I did. My curiosity as to what was in the little bottle at the store and what made it so darn EXPENSIVE led me here to share this experiment and history with you.
Apple pie (or wonderfully healthy but sinfully good apples) in a jar...with cost analysis of pie vs make your own...also a link to an adventure to get apples and make applesauce last year...So you get 2 for the price of 1.