Why? Because you can! And pickle, and jam, or otherwise celebrate the resurgence of the domestic arts our forebears held so dear. Put on your best apron and step into our kitchen, won't you?
A wonderful blend of Cranberries and Apples that is not too tart, not too sweet, not too chunky, not too smooth...just perfect on a hot croissant Thanksgiving morning!
Wanna try something unique and different? Let me tell you, I LOVE it! It reminds me of one of my favorite all-time desserts, Bananas Foster and is GREAT as the J in a PB&J.
