Why? Because you can! And pickle, and jam, or otherwise celebrate the resurgence of the domestic arts our forebears held so dear. Put on your best apron and step into our kitchen, won't you?
We will pomme you up. Make this spicy apple ketchup and elevate your burger, fries, and grilled cheese to a new culinary experience.
Free mushrooms in the woods! Two fun-gals go foraging for chanterelles. Notes on I.D., short term storage and cleaning chanterelles. Plus, a recipe for chanterelle risotto.
In which caribougrrl and Fefe Noir go whale watching, take note of some foraging opportunities, get outmaneuvered by sheep, make way for the caterpillars, and provide you with some tips for picking and preparing a couple of seaside edibles.