Why? Because you can! And pickle, and jam, or otherwise celebrate the resurgence of the domestic arts our forebears held so dear. Put on your best apron and step into our kitchen, won't you?
New in our Canning 101 series: Classic Applesauce, a tutorial on making and canning this pantry staple.
My new favorite tomato and pizza sauce: Oven Roasted Pizza Sauce. With tips on canning & embellishing.
