Why? Because you can! And pickle, and jam, or otherwise celebrate the resurgence of the domestic arts our forebears held so dear. Put on your best apron and step into our kitchen, won't you?
Rhubarb liqueur is light, refreshing, and seasonably pink. If it doesn't make you think spring, I don't know what will.
Rhubarb Fruit Leather with Strawberries, Honey, and Cinnamon: the perfect balance of sweet and tart.
Rhubarb Infused Vodka is a win-win: It's easy and delicious.
Recycle newspaper into no-cost seedling starter pots.
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