Why? Because you can! And pickle, and jam, or otherwise celebrate the resurgence of the domestic arts our forebears held so dear. Put on your best apron and step into our kitchen, won't you?
'Tis the season for heat, humidity, and Early Blight on the tomato plants. Here are several useful strategies to prevent and control the spread of Early Blight in the garden.
This is a strawberry jam that's all about the strawberries: slow cooked fruit without added pectin or excessive amounts of sugar. Rich and luscious in flavor and texture, once you taste it, you'll never make strawberry jam any other way!
These pieces of pickled rhubarb with ginger are great little bites on their own: crunchy, tart, and incredibly tasty, but add them a salad, and you've really got something spectacular!
