Why? Because you can! And pickle, and jam, or otherwise celebrate the resurgence of the domestic arts our forebears held so dear. Put on your best apron and step into our kitchen, won't you?
You might think that making mayo by hand is a super hero skill, but it's not that difficult! I show you how with the help of a six year old in this video recipe.
Homemade limoncello requires nothing more than a bit of time and patience during the winter citrus season. The reward is a tart, aromatic, alluring Meyer lemon liqueur.
Making all-natural cranberry sauce with apples and honey is a cinch. The orange and spice flavored sauce can be enjoyed fresh for the holidays or canned for the pantry.
Quick refrigerated pickled jalapeno with red onions. Spicy kick from the jalapeno paired with the sweetness from red onions. Perfect cool and crisp topper for burgers this summer!
