Why? Because you can! And pickle, and jam, or otherwise celebrate the resurgence of the domestic arts our forebears held so dear. Put on your best apron and step into our kitchen, won't you?
Want to take it over the top? Want the chef's secret sauce in your pantry? You gotta make your own Worcestershire Sauce. I swore, once upon a time, I'd never share my recipe. But it's just too good to keep for myself!
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