Why? Because you can! And pickle, and jam, or otherwise celebrate the resurgence of the domestic arts our forebears held so dear. Put on your best apron and step into our kitchen, won't you?
I pickle everything! Zucchini is ready NOW so they get pickled first.
What is better than butter? Compound butter. Compound butter is butter dressed up and made special by adding yummy ingredients.
With dandelions everywhere there was only one thing I could do- turn them into jelly.
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