Dandelions are on the move, taking over lawns, one sunny flower at a time. This simple recipe just takes flowers, sugar and a little time. Why make Dandelion Wine?
Weeds + Sugar = Boozy Sunshine in a Bottle.
Strawberry jam is a crowd pleaser, but for the home jam maker, it's pretty fraught. Ripe strawberries tend to be low in pectin, and so getting a good set can be tricky business. There are some tricks to help on this front.
Sunchokes do not store well either fresh or cooked. Fresh ones keep for about three weeks in a paper bag in the fridge, cooked ones not more than a couple of days. Dried and ground into a flour they become a useful staple.