This kraut is brilliant, golden yellow and packed with cheer and nutrition. It will help keep you at your best in a season of cold and colds. The turmeric, ginger, garlic and orange are all healthful additions & delicious too.
I recently butchered a hog and wanted to utilize as much of the carcass as i could. As a gal from Oregon i hadn't heard of scrapple before but thought i'd try it. It's delicious! This recipe could be made using any leftover carcass, not just pork.
Are you looking for the perfect dip for your Super Bowl party or casual get togethers? This Chipotle Black Bean Dip is a real crowd-pleaser. Plus it is gluten-free, dairy-free, soy-free, vegetarian, and vegan. Something for everyone today!
One of my favorite ways to preserve citrus is by making boozy concoctions because the alcohol really captures the essence of the citrus fruit flavor. This is similar to Triple Sec, but so much cooler. And there is a cocktail recipe!