Why? Because you can! And pickle, and jam, or otherwise celebrate the resurgence of the domestic arts our forebears held so dear. Put on your best apron and step into our kitchen, won't you?
If you like marinated artichokes in a jar, you'll love these - and they're less expensive, too, when you start with frozen or canned artichoke hearts. Make them once, then customize the spices the way you like them.
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