Make your own preserved lemons, harissa and ras el hanout to bring the flavors of the medina into your home.
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Why? Because you can! And pickle, and jam, or otherwise celebrate the resurgence of the domestic arts our forebears held so dear. Put on your best apron and step into our kitchen, won't you?

Make your own preserved lemons, harissa and ras el hanout to bring the flavors of the medina into your home.


