Why? Because you can! And pickle, and jam, or otherwise celebrate the resurgence of the domestic arts our forebears held so dear. Put on your best apron and step into our kitchen, won't you?
Garden Fresh Zucchini Salsa is a terrific way to use that extra zucchini from your garden. It'll also make a great gift!
Sweet and Spicy Zucchinni Pickle. Great for your next summer BBQ.
Spicy & sweet Sriracha pickled eggplant & zucchini cubes
These dehydrated Zucchini Walnut Crackers are hearty and healthy.
If you grow zucchini in your garden, it can grow rapidly and before you know it you have so many you don’t know what to do with them. Have you every tried making some dill zucchini pickles? You would be hard pressed to tell the difference.
Cukes and zukes or bread and butter pickles crispy and zingy.
Zucchini relish is a great way to utilize a prolific garden crop. We like it better than cucumber relish.
Zucchini Pickles: spicy, sweet, and tangy. Ready to treat you all winter.
Zucchini Relish made with zucchini, peppers, and onions. It's great on hot dogs, tacos, and on seafood.
Zucchini takes on the taste of pineapple when cooked and canned in pineapple juice.