Why? Because you can! And pickle, and jam, or otherwise celebrate the resurgence of the domestic arts our forebears held so dear. Put on your best apron and step into our kitchen, won't you?
Raita Dip is cool and creamy and the perfect partner for hot spicy foods like curry.
Roasted, puréed eggplant, blended with fresh lemon and garlic - smoky, savoury, creamy, tart and garlicky! Yum!
Take advantage of the abundance of mint in your garden, grill up some of that overflowing zucchini - and eggplant if you have it - and then make this Lemon Mint Yogurt Dip for a tasty appetizer plate.
A light and refreshing dip, that is a traditional Indian condiment especially in summer. It offers cooling and refreshing notes to any heavier meal and is also great as a dip.
A greek style condiment using garden fresh purslane, yogurt and garlic. Perfect as a dip and can even be enjoyed as a light meal with whole grain crackers or chips.