Why? Because you can! And pickle, and jam, or otherwise celebrate the resurgence of the domestic arts our forebears held so dear. Put on your best apron and step into our kitchen, won't you?
Have a lot of tomatoes? Take a look at this-- the best condiment I've ever discovered. Tomato jam is a little sweet, a little spicy and a lot delicious.
In this video I am going to show you the best way to hand pollinate your tomatoes. All you need is a electric toothbrush and a few minutes of your time.
Canning your own tomatoes is the best thing you can do for yourself out of all the canning projects you might consider taking on. Let me show you my way of peeling tomatoes, making this task so much faster.
A great way to preserve this season's gorgeous tomatoes-- use in place of ketchup or barbecue sauce, dolloped on eggs or on top of a soft goat cheese.
Tomato jam is tangy and sweet with a touch of heat, so full of flavor.
Learn the basics for canning tomatoes.
An easy way to preserve your garden fresh tomatoes to enjoy all year long!
A basic picante style salsa for home canning. Its thick consistency makes it a great addition to skillet meals, soups, and dips.
How to can whole tomatoes at home using the water bath technique.
This tomato salsa is a favorite year round.