It's the end of the fava bean harvest and you may be running out of creative recipe ideas and looking for something different to spice things up. Enter, "fummus" - a hummus style spread made with fava beans, onions and garlic. Delish!
The other week I went home with a whopping 2-pound bag of Virginia peanuts, so I made a batch of homemade peanut butter in the food processor. The end result was an intensely nutty and fresh spread nothing like the kind from a jar.
If you love chickpeas but need a break from hummus, this dip is for you. With a beautiful blend of chickpeas, ginger and lemon, you can use this dip everywhere you'd normally use hummus. It'll have you smiling in no time.