Pregnant with her 3rd child, Liz needed to bring something festive to drink for two upcoming parties. She decided on mocktails! With some fresh rhubarb, citrus & her freezer-bounty of berries, she created 3 Soda Syrups:Rhubarb, Honey-Citrus & Berry.
In truth, this is actually two recipes: it yields a fruit syrup that is a stunning Day-Glo red starter for bubbling cold beverages, and also its by-product—my most favorite strawberry jam to date. Absolutely do not discard the macerated fruit.