Why? Because you can! And pickle, and jam, or otherwise celebrate the resurgence of the domestic arts our forebears held so dear. Put on your best apron and step into our kitchen, won't you?
Too hot to jam? This slow cooker cherry butter will help you keep your cool when the heat is on.
super tasty and mega-healthy, this marinara sauce is made in the crock pot, so it's also really easy
If you struggle with your yogurt setting up properly, perhaps this crock pot water bath method will work for you as well as it does for me.
Apple butter cooked 18+ hours in the slow cooker.
Apple Butter, cooked overnight in the crock pot with nutmeg, cinnamon, cloves and brown sugar. Canning instructions included, too!
Load up the crock with all those apples you just picked and let the slow cooker work its magic.
This tart cherry sauce is great as a glaze or yogurt mix-in, and is much lower in sugar than commercial yogurt with fruit. It's easy to make tart cherry sauce in your slow cooker, and this method can be used with other fruits and combinations.
Old Time Apple Butter - made easy in your CrockPot!
A fruit butter of apricots and peaches, cooked down in the slow cooker.
Madagascar vanilla beans + Loring peaches = A match made in canning heaven!