Why? Because you can! And pickle, and jam, or otherwise celebrate the resurgence of the domestic arts our forebears held so dear. Put on your best apron and step into our kitchen, won't you?
You've heard of onion powder and garlic powder. Now try the newest addition to the allium powders...Leek powder!!!
Making homemade celery salt from a very bitter head of celery just makes sense. And it's fantastic in a Bloody Mary.