ramps

chipbuttiesandnoodlesoup.blogspot.co.uk

Wild Garlic, Tofu, Aubergine & Oyster Sauce

via chipbuttiesandnoodlesoup.blogspot.co.uk

This recipe is a fresh and simple Asian inspired stir fry dish flavoured with oyster sauce, soy sauce, fish sauce and fresh ginger combined with the pure flavours of the tofu and aubergine. A healthy, quick, delicious and nutritious dinner.

chip butties an... |

Recipes

Foraging and gleaning

ramps
wild garlic

www.kitchen-apparel.com

How to Make Your Own Ramp Salt

via www.kitchen-apparel.com

How to make your own ramp flavored salt by mixing flaked sea salt with dehydrated and ground ramps. It's like garlic salt, only BETTER!

Kitchen Apparel |

Recipes
Techniques

Bridgewater NJ

www.kitchen-apparel.com

Foraging for Ramps in New Jersey

via www.kitchen-apparel.com

Foraging for ramps in New Jersey and four great methods for preserving your stash: Pickled ramps, ramp pesto, ramp compound butter, and blanching and freezing ramps.

Kitchen Apparel |

Techniques

Foraging and gleaning

Bridgewater NJ

honest-food.net

Wild Onion Kimchi

via honest-food.net

A wild version of Korean pa kimchi, which normally uses scallions. This version uses invasive three-cornered leeks, but any green onion (ramps, etc) will work here.

HankShaw |

Recipes
Techniques

Pickling

Sacramento CA

www.wildedible.com

Foraging, Storing and Eating Ramps

via www.wildedible.com

A little bit about digging ramps and some simple methods to preserve, store and cook them.

wildedible |

Recipes

North Georgia Mountains

preservedandpickled.blogspot.com

Pickled Ramps

via preservedandpickled.blogspot.com

Ramps were highly prized by the American Indians in part because of their high vitamin content and blood-cleansing properties. They boiled them, fried them, and dried them for winter to use. Me, I'm going to pickle them!

Preserved and P... |