Why? Because you can! And pickle, and jam, or otherwise celebrate the resurgence of the domestic arts our forebears held so dear. Put on your best apron and step into our kitchen, won't you?
Charcutepalooza party time! Maple cured bacon, paté & pork confit techniques & recipes for Roasted Butternut Squash & Bacon Tart, Chicken Liver & Duck Confit Paté & Pork Confit Parmentiers.
My Charcutepalooza experience wrapped up in a final meal. From curing, to smoking this is how I did it.
