This much-loved recipe for classic Meyer lemon marmalade won best of show at the county fair. Includes careful step-by-step directions plus options for making the original recipe without added pectin or an updated version using Pomona's Pectin.
This was a very fun experience. I loved making this jelly and felt confident after my conversation with Pomona’s Pectin and all their wonderful instructions.The jelly is such a pretty pink color and the flavor and sweetness were just right for me.
A spiced cranberry sauce fit for Thanksgiving, Thanksgivukkah, or Christmas! Use up that bottle of sweet kosher wine that you don't know what to do with. Make it yourself, can it up, and give it as gifts this holiday season!