Many preserving recipes call for fresh juice or seeds from a pomegranate. If you're unfamiliar with how to handle this fruit, here's a few tips on how to most efficiently open a pomegranate, extract the seeds and juice them.
A glowing ruby red relish is perfect for the holiday table and gift giving. Red pears, pomegranates (with nifty video!), cranberries, red onions and red pepper make it -- you guessed! Crimson Christmas relish.