How to make a pomegranate molasses and use it in recipes for a fall-inspired meal: fig & arugula salad with pomegranate dressing, lemony flank steak with pomegranate molasses, and a minty molasses mule.
What's better than fresh, homemade kimchi? This homemade kimchi with fresh pomegranate seeds - an all out flavor extravaganza! Sweet, salty, spicy, pungent and sour, this one has it all. Amazing with stir fry, seafood or eaten straight from the jar!
Many preserving recipes call for fresh juice or seeds from a pomegranate. If you're unfamiliar with how to handle this fruit, here's a few tips on how to most efficiently open a pomegranate, extract the seeds and juice them.