Spicy. Sweet. Tangy. Pickled. Oooh, these are so fabulous. This is a bit of an unusual pickling recipe but it delivers an amazingly tangy, sweet and spicy pickled pepper ring that complements any soup, salad, side dish or meat entree.
These easy pickled jalapeno rings and carrots are a zippy year-round condiment inspired by the pickles from one of my favorite Guatemalan restaurants. They go well with everything from hot dogs and fried chicken, to tacos and burritos.