Why? Because you can! And pickle, and jam, or otherwise celebrate the resurgence of the domestic arts our forebears held so dear. Put on your best apron and step into our kitchen, won't you?
Pickled cucumbers with dill, mint and garlic. Like all good recipes that make it into your keepers file this one is quick and easy to do.
Crisp, tangy, and slightly sweet refrigerator pickles are perfect as a snack or with sandwiches and burgers.
A japanese quick pickle made with rice wine vinegar and topped with sesame seeds. The perfect crunch and light taste to accompany any meal.
Have more squash than you know what to do with? Just getting started in pickling? Here are some basic instructions for basic cucumber or squash pickles.