Why? Because you can! And pickle, and jam, or otherwise celebrate the resurgence of the domestic arts our forebears held so dear. Put on your best apron and step into our kitchen, won't you?
A recipe for pickled, curried, fermented cauliflower.
This pickled curry cauliflower is bright and sassy, with a bit of a warm bite from the curry.
If you just love the cauliflower in Classic Giardiniera, this one's for you.
Zesy, Asian inspired curry pickled Cauliflower
Tangy pickled cauliflower bursting with intense curry and ginger flavors. Wonderful side to an Indian-inspired dish or straight out of the jar!