A glowing ruby red relish is perfect for the holiday table and gift giving. Red pears, pomegranates (with nifty video!), cranberries, red onions and red pepper make it -- you guessed! Crimson Christmas relish.
Fresh from the garden, chile peppers—or chili peppers—are fantastic in stir-frys and salsas. But give them a little time, and their flavors turn into something else entirely. Deeper. Earthier. Spicier. Here's how to make the transformation happen.