Peach season is long gone, but maybe you froze some? To preserve the juice and sweetness of the peaches, I changed up my usual technique to balance the flavor a bit more on the fruit side. This is the perfect little mood booster on a chilly night.
love salsa and I have come to love it even more ever since I realized it can be used for more than just a dip. I have started to use salsas a lot more in cooking. It’s very easy to pour a jar over chicken or pork and bake it.
TangO peaches are the paler, sourer sister of the sweet and lovely donut peach. No matter, they make a fine spicy jam enlivened with honey and lemon. And not too much sugar now, TangO jam isn't tangled up with lots of sticky sweetness. Clean, sharp.