Why? Because you can! And pickle, and jam, or otherwise celebrate the resurgence of the domestic arts our forebears held so dear. Put on your best apron and step into our kitchen, won't you?
A fruit butter of apricots and peaches, cooked down in the slow cooker.
Madagascar vanilla beans + Loring peaches = A match made in canning heaven!
Have you ever considered giving the peach peel a second life? Next time you make a peach jam, do not throw the peel away and make this surprisingly good butter.
A small-batch recipe for spiced peach butter with cinnamon and nutmeg.
This delicious peach lavender butter really does preserve the best of summer's flavors! so necessary with my favorite season just over...
Flavored with cinnamon, nutmeg, and ginger, this peach butter is the perfect transition from summer to fall!