Why? Because you can! And pickle, and jam, or otherwise celebrate the resurgence of the domestic arts our forebears held so dear. Put on your best apron and step into our kitchen, won't you?
Mushroom Jam - A slightly sweet and tangy condiment that works as well with a juicy burger as it does with your holiday turkey! May be water-bath canned.
A complete guide to the unbridled joy of growing batches of pink oyster mushrooms in your living room. Dangerously good fun!
During a recent fall hike, my daughter and I stumbled upon two large clusters of mushrooms. Lovely, pale silvery brown, some as large as my hand, the mushrooms fanned out in a layered array from a downed ash tree. Edible? Oh please say yes.
Doubling down on the duck fat for a fabulous treat: a whole boned duck wrapped around duck leg confit and wild oyster mushroom ragout.
We describe three commonly found edible mushrooms.