A slightly wetter and infinitely more delicious alternative to the potato chip. A hint of artichoke, a bit of acidity, these complex pickles are crowd pleasers. Add to salads, serve as appetizers or eat them right from the jar!
Chutney is a fast-fermenting condiment, usually a combination of spicy, savory, and sweet. Use it on meats, stirred into yogurt, or as part of a homemade salad dressing Here are 2 strawbery recipes-- one with jalapeños and one with ginger.